Guest Connector — Cajun Quick-Service Front of House

Moreaux Restaurant Group; Baton Rouge (LA); On-site; USD 18,000 - 26,000; Full time

Job summary

Off The Hook in Baton Rouge is seeking a Guest Connector to welcome guests, process transactions accurately, and ensure a seamless checkout in a fast-paced Cajun setting.

You will help keep the guest connector area clean and organized, support the team, and deliver Southern Hospitality to every guest.

Requirements include being 16 or older, a high school diploma or equivalent, and willingness to complete company training.

Qualifications

• Detail-oriented, organized and able to manage multiple priorities.
• Able to work a variety of shifts including days, weekends, and travel as needed for work-related functions and training.
• 1 year of restaurant experience
• Must complete all required Off The Hook company training programs
• Must be 16 years of age or older
• High school diploma or equivalent required, some college preferred
• Possess a valid driver's license

Responsibilities

• Work efficiently in a fast-paced environment while keeping the energy high
• Contribute to a positive and collaborative team environment
• Clean tables, floors, and other areas of the restaurant
• Ensure all guests are taken care of with Southern Hospitality

Skills

Customer service

Cash handling

Teamwork

Detail-oriented

Multitasking

Education

High school diploma or equivalent

Some college preferred

Tools

POS system

Cash register

Job description

Off The Hook in Baton Rouge is seeking a Guest Connector to welcome guests, process transactions accurately, and ensure a seamless checkout in a fast-paced Cajun setting.

You will help keep the guest connector area clean and organized, support the team, and deliver Southern Hospitality to every guest.

Requirements include being 16 or older, a high school diploma or equivalent, and willingness to complete company training.