Guest-Facing Crew Member – Fast-Paced, Growth Opportunities

Burger King; Chino (CA); On-site; USD 19,000 - 23,000; Part time

Benefits offered by this job

Career growth

Health insurance

Sick leave

Job summary

Burger King in California is seeking a Team Member to deliver exceptional guest service while assisting with daily restaurant operations. You will greet guests, take orders, prepare food and beverages, and ensure cleanliness.

The role requires readiness to work evenings, weekends and holidays, adaptability to a fast-paced environment, and a willingness to learn multi-station tasks; full adherence to safety and uniform standards is expected.

Qualifications

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast-paced environment.
• Ability to interact in a positive and professional manner with guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• 1-2 years of previous quick service restaurant experience.
• Demonstrated understanding of guest service principles.
• Available to work evenings, weekends and holidays.

Responsibilities

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Maintains cleanliness of the restaurant including dining room, kitchen, restroom and exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Prompt and regular attendance on assigned shifts.
• Follows Burger King uniform and grooming standards and policies.

Skills

Age 16+

Guest service

Fast-paced

Teamwork

Flexible hours

Customer service

Learn all areas

Experience 1-2 yrs

Interpersonal skills

Job description

Burger King in California is seeking a Team Member to deliver exceptional guest service while assisting with daily restaurant operations. You will greet guests, take orders, prepare food and beverages, and ensure cleanliness.

The role requires readiness to work evenings, weekends and holidays, adaptability to a fast-paced environment, and a willingness to learn multi-station tasks; full adherence to safety and uniform standards is expected.