Guest Experience Team Member (Cashier)

Ontario Trillium Foundation

Yuma (AZ)

On-site

USD 17,000 - 25,000

Part time

33 hours ago
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Job summary

Church's Chicken in Yuma, AZ is seeking a Team Member to deliver friendly, accurate, and efficient service while maintaining safety and quality standards. You will help create a welcoming environment, handle POS transactions, and assist with food preparation and cleanliness.

The role requires on-site availability, the ability to stand for most of the shift, and a positive, team-oriented attitude. Minimum age is 16; some locations may require a Food Handler Certification.

Qualifications

  • Must be at least 16 years of age.
  • High School Diploma or equivalent preferred, but not required
  • Food Handler Certification may be required based on local regulations
  • Ability to travel to the assigned restaurant location
  • Stand and walk for 95-100% of the shift
  • Lift/carry up to 50 pounds, such as supplies or product cases

Responsibilities

  • Delivers effective results in quality, guest service, safety, security, cleanliness and product preparation.
  • Exhibits a cheerful and helpful manner
  • Explains menu items accurately to guests
  • Records orders and processes payments at the POS
  • Adheres to proper food handling, safety and sanitation standards
  • Follows all company policies and procedures
  • Makes recommendations to enhance restaurant operations
  • Maintains professional appearance and grooming standards
  • Keeps restaurant areas clean and organized

Skills

Multi-tasking
POS systems
Cash handling
Organizational skills
Communication
English

Education

High school diploma

Tools

POS system

Job description

Church's Chicken in Yuma, AZ is seeking a Team Member to deliver friendly, accurate, and efficient service while maintaining safety and quality standards. You will help create a welcoming environment, handle POS transactions, and assist with food preparation and cleanliness.

The role requires on-site availability, the ability to stand for most of the shift, and a positive, team-oriented attitude. Minimum age is 16; some locations may require a Food Handler Certification.

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