Guest-Experience Server | Sushi Bar & Tips

Trappers Sushi Silverdale Inc; Silverdale (WA); On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

Competitive pay

Paid sick leave

Health insurance (eligible positions)

Dental insurance (eligible positions)

Vision insurance (eligible positions)

401(k) with company match (eligible)

Employee meals discount

Career growth opportunities

Team-oriented environment

Job summary

Trapper’s Sushi seeks a personable server to deliver exceptional dining experiences in our Washington state location. You will greet guests, take orders, and ensure accuracy while maintaining efficient service in a fast-paced setting.

Responsibilities include menu recommendations, handling payments, and upholding health and safety standards. A strong team mindset and professional appearance are essential for success in this non-exempt role.

Qualifications

• Previous serving or customer service experience preferred.
• Work effectively in a fast-paced, team-oriented environment.
• Strong communication, multitasking, and organizational skills.
• Professional appearance and positive attitude.
• Must be at least 18 years of age.
• Washington State MAST Permit required prior to the first day of work (per state law).
• Washington State Food Worker Card required prior to the first day of work (per state law).

Responsibilities

• Greet, seat, and engage guests in a warm, professional manner.
• Take accurate food and beverage orders and deliver items promptly.
• Provide menu recommendations and answer guest questions with confidence.
• Ensure guest satisfaction throughout the dining experience by anticipating needs and resolving concerns.
• Handle payments, process transactions through the POS system, and manage guest checks accurately.
• Maintain cleanliness and organization of dining areas, service stations, and side work areas.
• Follow all health, food safety, and sanitation procedures in compliance with OSHA and local health regulations.
• Support team members to ensure smooth and efficient restaurant operations.
• Demonstrate and uphold all TRAPCHK core values: teamwork, respect, accountability, professionalism, communication, honesty, and kindness.

Skills

Communication skills

Customer service

Multitasking

Organizational skills

Tools

POS system

Job description

Trapper’s Sushi seeks a personable server to deliver exceptional dining experiences in our Washington state location. You will greet guests, take orders, and ensure accuracy while maintaining efficient service in a fast-paced setting.

Responsibilities include menu recommendations, handling payments, and upholding health and safety standards. A strong team mindset and professional appearance are essential for success in this non-exempt role.