Guest Experience Server - Fast-Paced Restaurant

ADP, Inc.; Weston, FL 33326; Sur place; USD 20 000 - 30 000; Plein temps

Résumé du poste

ADP, Inc. in Weston, FL invites you to join as a Server, delivering an exceptional dining experience by providing attentive, friendly service. You will take orders, serve food and beverages, and coordinate with kitchen and bar staff to ensure timely delivery.

Maintain a clean, organized work area, follow health and safety guidelines, and assist guests with questions. Flexible hours including evenings, weekends, and holidays are required to meet guest needs.

Qualifications

• Experience in customer service or food service preferred but not required.
• Clear and effective communication with guests and team members.
• Basic math skills for handling transactions.
• Ability to stand and walk for extended periods during shifts.

Responsabilités

• Greet and seat guests in a courteous and professional manner.
• Present menus, explain daily specials, and answer questions regarding menu items, ingredients, and preparation methods.
• Take accurate food and beverage orders and enter them into the point-of-sale system.
• Serve food and drinks promptly while ensuring order accuracy and presentation standards.
• Check in with guests to ensure satisfaction and address any issues or special requests.
• Collaborate with kitchen and bar staff to ensure timely and efficient service.
• Handle guest payments and provide accurate change or process credit card transactions.
• Maintain cleanliness and organization of dining and service areas throughout the shift.
• Follow all health, safety, and sanitation guidelines to ensure a safe dining environment.

Connaissances

Customer service

Communication

Mathematical skills

Stamina

Outils

POS systems

Description du poste

ADP, Inc. in Weston, FL invites you to join as a Server, delivering an exceptional dining experience by providing attentive, friendly service. You will take orders, serve food and beverages, and coordinate with kitchen and bar staff to ensure timely delivery.

Maintain a clean, organized work area, follow health and safety guidelines, and assist guests with questions. Flexible hours including evenings, weekends, and holidays are required to meet guest needs.