Guest Experience Server — Fast-Paced Dining

Skillets Restaurants; Sarasota (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Skillets Restaurants is seeking a courteous Server to join our dynamic team in Sarasota, FL. You will deliver prompt, friendly service, explain menu options, and help guests enjoy a memorable dining experience.

We value clear communication, a team mindset, and the ability to thrive in a fast-paced setting. This role emphasizes guest satisfaction, menu knowledge, and adherence to health and safety standards.

Qualifications

• Prior experience in a server or similar customer service role is preferred.
• Excellent communication and interpersonal skills.
• Ability to work well in a team environment.
• Strong organizational and multitasking abilities.
• Attention to detail and a focus on customer satisfaction.
• Knowledge of food and beverage menus.
• Availability to work flexible hours, including weekends.

Responsibilities

• Greet and seat guests in a friendly and professional manner.
• Present menus and provide detailed information on food and beverage choices.
• Take and deliver accurate food and drink orders promptly.
• Provide exceptional customer service, ensuring guest satisfaction.
• Maintain cleanliness and organization of dining areas.
• Collaborate with the kitchen staff to ensure smooth operations.
• Assist with setting and clearing tables, as needed.
• Handle guest inquiries and concerns promptly and professionally.
• Upsell menu items and promote specials.
• Maintain knowledge of menu items, specials, and beverage offerings.
• Adhere to all health and safety regulations and standards.

Skills

Customer service

Communication

Teamwork

Multitasking

Menu knowledge

Job description

Skillets Restaurants is seeking a courteous Server to join our dynamic team in Sarasota, FL. You will deliver prompt, friendly service, explain menu options, and help guests enjoy a memorable dining experience.

We value clear communication, a team mindset, and the ability to thrive in a fast-paced setting. This role emphasizes guest satisfaction, menu knowledge, and adherence to health and safety standards.