Guest Experience Leader — Food Safety & Training

Chipotle Mexican Grill; Plano (TX); On-site; USD 1,653,000 - 2,342,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Dental insurance

Vision insurance

Digital tips

Paid time off

Holiday closures

Advancement opportunities

Job summary

Chipotle Mexican Grill in Plano, TX is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food is prepared and served, and that the crew is well trained and customer-focused. The role emphasizes maintaining a clean line, proper equipment, and proactive task management during shifts.

You will coach front-of-house staff, monitor food safety practices, handle incidents professionally, and contribute to staff development and scheduling.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Knowledge of food safety and health department rules.
• Ability to understand Chipotle’s Food With Integrity philosophy.

Responsibilities

• Maintain a positive customer experience by ensuring safe, high-quality food is prepared and served.
• Keep the line clean and equipment functioning; assist with tasks when not busy.
• Help monitor crew breaks, shifts, and line schedules.
• Contribute to crew development and performance reviews.

Skills

Food safety knowledge

Cash handling

Restaurant experience

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill in Plano, TX is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food is prepared and served, and that the crew is well trained and customer-focused. The role emphasizes maintaining a clean line, proper equipment, and proactive task management during shifts.

You will coach front-of-house staff, monitor food safety practices, handle incidents professionally, and contribute to staff development and scheduling.