Guest Experience Host - Flexible Scheduling & Growth

Bob Evans Restaurants; Greenfield (TN); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

401(k) with Company Match

Flexible Scheduling

Great Work / Life Balance

Career Growth

Job summary

Bob Evans Restaurants is seeking a Host Cashier responsible for greeting guests, seating, taking orders, and handling payments. The role emphasizes guest service, accuracy with money, and maintaining a clean, welcoming dining area.

Pay up to $15.00 per hour depending on experience, with benefits including 401(k) with employer match, and a focus on early close with no late nights. Great work/life balance and opportunities for growth are highlighted in the posting.

Qualifications

• 0-2 years related experience.
• Strong knowledge of commonly used concepts, practices, and procedures in a restaurant.
• Relies on experience and judgment to plan and accomplish goals.

Responsibilities

• Greet guest in a friendly, warm, and welcoming manner and escort guests to tables.
• Monitors guests’ needs and the flow of the restaurant and seats guests accordingly.
• Delivers the appropriate number of menus, kid packs if needed when seating guests.
• Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and keeping the general work area stocked and cleaned.
• Practices safe food and beverage handling.
• Communicates and interacts with guests, can handle crowds, and put guests at ease while they wait for their table or carryout order.
• Shows guests you care and ask them about their dining experience.
• Effectively handles guest complaints and involves manager at appropriate time.
• Handles cash and credit transactions; accurately accounts for all receivables including cash, credit cards, and gift cards.
• Assist in marketing, promotional services and situational selling, such as communicating new promotions, products, or marketing information to guest.
• Clears, sanitizes, and sets tables as needed.
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily while possessing dependability and exceptional teamwork skills
• Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify.
• Why Choose Us: Competitive Compensation, Health and Welfare Benefits, 401(k) with Company Match, Flexible Scheduling, Opportunity for development and career growth
• Knowledge: Excellent guest service skills and experience, Ability to identify and resolve issues as they arise, Detailed oriented with the ability to multi-task, Ability to prioritize, good organizational skills, Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge, Computer skills (POS system)
• Education/Experience: 0-2 years related experience, Strong knowledge of commonly used concepts, practices, and procedures in a restaurant, Relies on experience and judgment to plan and accomplish goals.
• Physical Requirements: The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Skills

Guest service

Money handling

Communication

Multi-tasking

Menu knowledge

POS system

Tools

POS system

Job description

Bob Evans Restaurants is seeking a Host Cashier responsible for greeting guests, seating, taking orders, and handling payments. The role emphasizes guest service, accuracy with money, and maintaining a clean, welcoming dining area.

Pay up to $15.00 per hour depending on experience, with benefits including 401(k) with employer match, and a focus on early close with no late nights. Great work/life balance and opportunities for growth are highlighted in the posting.