Guest Experience Host – Flexible Schedule

Cooper's Hawk Winery; Centennial (CO); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Dining discount

Wine discount

Events discounts

Wine tastings

Health benefits

401k matching

Paid time off

Early pay

Wellness support

Education & training

Career growth

Job summary

Cooper's Hawk Winery is seeking a friendly Host to set the tone for guests from first greeting to final farewell, ensuring every guest feels personally cared for. You will help manage the host area, guide guests to seating, and contribute to a warm, memorable dining experience.

As a part-time host, you’ll support seating arrangements, reservations, and phone inquiries while maintaining a polished, professional presence and a collaborative mindset aligned with our team.

Qualifications

• Must be at least 18 years old.
• Genuine love for hospitality and creating unforgettable experiences.
• Comfortable in a fast-paced environment with strong multitasking.
• Able to lift up to 40 pounds and stand for extended periods.
• Willingness to work weekends and holidays.
• Team spirit and clear communication.
• Ability to read, write, and understand English.

Responsibilities

• Greet guests with energy and enthusiasm from the very first interaction.
• Answer guest phone calls with professionalism and hospitality.
• Follow checklists to set up the host area for a smooth shift.
• Maintain a professional image at all times by adhering to appearance and behavior guidelines.
• Keep track of table flow and dining room pacing to deliver an excellent guest experience.
• Adjust seating plans as needed to avoid bottlenecks and wait time surprises.
• Manage special seating requests of guests consistent with table availability.
• Communicate constantly with Managers and Team Members to keep service moving seamlessly.

Skills

Hospitality mindset

Multitasking

Teamwork

English proficiency

Job description

Cooper's Hawk Winery is seeking a friendly Host to set the tone for guests from first greeting to final farewell, ensuring every guest feels personally cared for. You will help manage the host area, guide guests to seating, and contribute to a warm, memorable dining experience.

As a part-time host, you’ll support seating arrangements, reservations, and phone inquiries while maintaining a polished, professional presence and a collaborative mindset aligned with our team.