Guest Experience Host — Fast-Paced Hospitality

flagshiprestaurantgroup

Fort Worth (TX)

On-site

USD 17,000 - 22,000

Full time

5 days ago
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Benefits offered by this job

Dining discounts
Benefits package
Training program
Advancement opportunities
Career growth

Job summary

Flagship Restaurant Group is seeking a friendly host/hostess in Fort Worth to create a welcoming first impression for guests. You will seat guests promptly, manage the waitlist, assist with carry-out, and help deliver food to tables as needed.

You’ll stay knowledgeable about the menu, maintain a clean, organized area, and collaborate with the team to ensure smooth operations and exceptional service. Familiarity with OpenTable and Toast is a plus.

Qualifications

  • Friendly, approachable team player with a passion for hospitality.
  • Excellent communication skills with guests and team members.
  • Eager to learn about our food, beverages, and to-go process.
  • Thrives in a fast-paced environment and handles multiple tasks.
  • Detail-oriented, organized, and maintains a clean, welcoming environment.

Responsibilities

  • Create a great first and last impression for guests.
  • Seat guests promptly and ensure they feel comfortable and valued.
  • Manage the waitlist, assist with carry-out orders, and help deliver food to tables.
  • Be knowledgeable about the menu and answer guest questions.
  • Maintain a clean, organized, welcoming area throughout the visit.
  • Collaborate with the team to maintain smooth operations and exceptional service.
  • Familiarity with OpenTable and Toast is a plus.

Skills

Communication skills
Hospitality mindset
Team player
Multi-tasking
Detail oriented
Organized
Cleanliness
Willingness to learn

Tools

OpenTable
Toast

Job description

Flagship Restaurant Group is seeking a friendly host/hostess in Fort Worth to create a welcoming first impression for guests. You will seat guests promptly, manage the waitlist, assist with carry-out, and help deliver food to tables as needed.

You’ll stay knowledgeable about the menu, maintain a clean, organized area, and collaborate with the team to ensure smooth operations and exceptional service. Familiarity with OpenTable and Toast is a plus.

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