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Bar Louie Murfreesboro is seeking a dynamic Manager to lead dining room operations and deliver outstanding guest experiences. You will guide the team, oversee service flow, and partner with the kitchen to ensure timely, high-quality food and hospitality.
If you have at least 1 year in casual restaurant leadership, a High School Diploma, POS proficiency, current certifications, and the ability to work evenings, holidays, and weekends, this is your opportunity to grow with a people-focused brand.
Bar Louie Murfreesboro is seeking a dynamic Manager to lead dining room operations and deliver outstanding guest experiences. You will guide the team, oversee service flow, and partner with the kitchen to ensure timely, high-quality food and hospitality.
If you have at least 1 year in casual restaurant leadership, a High School Diploma, POS proficiency, current certifications, and the ability to work evenings, holidays, and weekends, this is your opportunity to grow with a people-focused brand.