Guest-Experience Crew Member — Fast-Paced Kitchen Team

Hardee's

Valley Park (MO)

Hybrid

USD 13,000 - 17,000

Part time

47 hours ago
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Job summary

Hardee's is hiring a Team Member at our Valley Park location. The role supports guests with friendly service, helps in food preparation, and keeps the restaurant clean and safe. You will work at a fast-paced station, possibly including opening or closing shifts, and must be 16+ with reliable transportation.

This part-time, on-site position offers experience in guest service and food handling, with opportunities to learn operations and team collaboration in a busy restaurant environment.

Qualifications

  • Enrollment in high school; high school diploma or equivalent is preferable.
  • Must be minimum 16 years of age.
  • Must have reliable transportation to work.
  • Must be able and willing to work flexible hours, possibly including opening and closing shifts.

Responsibilities

  • Follows Guest service guidelines to ensure Superstar Service.
  • Works assigned station(s); cleans and stocks; performs other duties as assigned.
  • Prepares, packages and delivers products according to Menu Standards and quality.
  • Follows food safety, handling and sanitation requirements to ensure health and safety.
  • Adheres to cash control guidelines to minimize costs; uses products and equipment properly.
  • Communicates effectively with customers and teammates.
  • Performs other duties and/or special projects as required.

Education

Enrollment in high school; high school diploma or equivalent preferable

Job description

Hardee's is hiring a Team Member at our Valley Park location. The role supports guests with friendly service, helps in food preparation, and keeps the restaurant clean and safe. You will work at a fast-paced station, possibly including opening or closing shifts, and must be 16+ with reliable transportation.

This part-time, on-site position offers experience in guest service and food handling, with opportunities to learn operations and team collaboration in a busy restaurant environment.

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