Guest Experience Bartender: Elevate Hospitality & Growth

O'Reilly Hospitality Management, LLC; Springfield (MO); Presencial; USD 28.000 - 42.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k) & Roth 401(k) with company-m​nA

Growth Potential and Career Advanceme​

Hotel/Restaurant Travel Perks & D​

Earned wage access via DailyPay

Descripción de la vacante

O’Reilly Hospitality Management, LLC is hiring a Hotel Guest Experience Bartender for the Moxy Hotel Springfield in Missouri. You will welcome guests, take orders, craft beverages, and ensure exceptional guest experiences across bar, dining, and events.

The role supports cross-training with Culinary, Front of House, and Banquet teams. You’ll work with a collaborative team, maintain bar operations, and follow safety and liquor regulations.

Formación

• Proficient with Microsoft Office Suite (Word, Excel).
• Strong leadership, management, organizational, and communication skills.
• Ability to resolve problems efficiently and deliver results.
• Excellent verbal and written communication skills.
• Ability to work well with and motivate a variety of personality types, maintaining tact and diplomacy.
• Ability to multitask and prioritize effectively.

Responsabilidades

• Welcome guests and verify their age before serving alcohol.
• Take and process guest food and drink orders, suggesting menu items and answering questions.
• Initiate and maintain appropriate conversations with guests, anticipating their needs.
• Serve guests responsibly, adhering to company, local, state, and federal regulations.
• Ensure that food and drink items meet or exceed guest satisfaction.
• Set up the bar for daily operation, including cutting fruit for garnishes and stocking supplies.
• Prepare and serve alcoholic and non-alcoholic beverages according to company recipes.
• Assemble bar dishwasher and/or compartment sinks; wash and sterilize glassware.
• Clean and maintain bar equipment and bar area, including shelves, coolers, bins, mirrors, and floors.
• Maintain inventory of utensils, beer, wine, liquor, glassware, juices, waters, coffees, mixes, and roll-ups.
• Enter food and drink orders into the POS system; prepare, present, and receive payment for guest checks.
• Answer the telephone for call-in orders and other inquiries as needed.
• Maintain bank balance and submit POS verified cash drops.
• Follow company policies and procedures, and serve alcoholic beverages while obtaining and maintaining a liquor card if required by state law.
• Verbally communicate with managers, co-workers, guests, and the public in a friendly and positive manner.
• Embrace and contribute to the OHM culture.
• Perform other duties and responsibilities as required or requested.

Conocimientos

Leadership

Communication

Multitasking

Problem solving

Educación

Certification to serve alcohol as required by state/local laws

Prior bartending experience

21 years old minimum

Herramientas

Microsoft Office Suite

Descripción del empleo

O’Reilly Hospitality Management, LLC is hiring a Hotel Guest Experience Bartender for the Moxy Hotel Springfield in Missouri. You will welcome guests, take orders, craft beverages, and ensure exceptional guest experiences across bar, dining, and events.

The role supports cross-training with Culinary, Front of House, and Banquet teams. You’ll work with a collaborative team, maintain bar operations, and follow safety and liquor regulations.