Guest Experience Associate — Server Assistant

Red-Lobster; Coeur d'Alene (ID); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental and vision plans

Life insurance

Short-term disability

401(k) with company match

Anniversary pay

Dining discount

Career advancement

Job summary

Red Lobster in Coeur d'Alene, ID is seeking a friendly Server Assistant to welcome guests, manage the waitlist, and support dining room service with a focus on hospitality.

We offer weekly pay, flexible scheduling, affordable medical benefits, a 401(k) plan with company match after 1 year, meal discounts, and career advancement opportunities. You will work as part of a team, maintain a clean dining room, follow safety standards, and help create memorable dining experiences for every guest.

Qualifications

• Must be authorized to work in the United States.
• Ability to stand for an entire shift.
• Ability to bend, reach, and lift up to 30 pounds safely.
• Team player with attention to detail and ability to multitask.

Responsibilities

• Welcoming every guest with a friendly smile and creating a great first impression.
• Managing the waitlist, reservations, and seating while providing a seamless guest experience.
• Delivering hospitality by anticipating guest needs and creating memorable experiences.
• Supporting dining room service by ensuring tables are stocked, refilling drinks, pre-bussing tables, and delivering food.
• Clearing and resetting tables, maintaining a clean dining room, and communicating table readiness to the team.
• Following safety, sanitation, and cleanliness standards, including light cleaning or vacuuming of the dining room.
• Working as one team, always putting guests and fellow team members first.

Skills

Team player

Multitasking

Attention to detail

Guest service mindset

Job description

Red Lobster in Coeur d'Alene, ID is seeking a friendly Server Assistant to welcome guests, manage the waitlist, and support dining room service with a focus on hospitality.

We offer weekly pay, flexible scheduling, affordable medical benefits, a 401(k) plan with company match after 1 year, meal discounts, and career advancement opportunities. You will work as part of a team, maintain a clean dining room, follow safety standards, and help create memorable dining experiences for every guest.