Guest Experience Associate — Flexible Hours & Growth

4927 Panera Bread Buttermilk Pike DT; Fort Mitchell (KY); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive wages

Team tipping

Employee meal discounts

Flexible scheduling

Career growth

Job summary

Panera Bread is hiring Restaurant Team Members in Kentucky. You will join a team dedicated to guest service, supporting a warm and welcoming environment and helping to donate to the community by not letting unsold products go to waste.

Roles include cashier, baking, drive-thru, salad & sandwich making, barista, and dining room upkeep. Flexible full- and part-time hours are available, with wages that reflect the busy retail bakery-café environment.

Qualifications

• Must be at least 16 years old.
• Ability to work & learn in a fast paced environment.
• Ability to work 15-40 hours a week.

Responsibilities

• Meet & greet our guests, delivering excellent customer service in every circumstance.
• Help build our culture of Warmth, Belonging, Growth, & Trust.
• Step in & support your manager and team.
• Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness.
• Our cashiers are the friendly face of Panera. You’re in charge of welcoming customers, taking their orders, helping them have a great experience, and sending them off with a smile.
• Our salad & sandwich makers assemble a wide range of menu items ensuring every order is made quickly, correctly, and consistently.
• Be committed to health & food safety.

Job description

Panera Bread is hiring Restaurant Team Members in Kentucky. You will join a team dedicated to guest service, supporting a warm and welcoming environment and helping to donate to the community by not letting unsold products go to waste.

Roles include cashier, baking, drive-thru, salad & sandwich making, barista, and dining room upkeep. Flexible full- and part-time hours are available, with wages that reflect the busy retail bakery-café environment.