Guest-Driven Server — Flexible Scheduling & Growth

PF Changs China Bistro

The Woodlands (TX)

On-site

USD 2,800 - 4,100

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

PF Changs China Bistro in The Woodlands, TX is hiring dine-in food and beverage servers, waitresses and waiters for full-time or part-time roles with base pay plus tips. We offer training, flexible scheduling, and opportunities for advancement. Benefits include meal discounts, open holidays, and team discounts.

New team members join a culture committed to guest satisfaction and a prideful Pan-Asian dining experience, with a strong emphasis on service excellence at every guest interaction.

Qualifications

  • Excellent customer service skills and etiquette.
  • Ability to multi-task in a fast-paced, team-work environment.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Previous experience is not required – we will train you!

Responsibilities

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service
Etiquette
Multi-tasking

Job description

PF Changs China Bistro in The Woodlands, TX is hiring dine-in food and beverage servers, waitresses and waiters for full-time or part-time roles with base pay plus tips. We offer training, flexible scheduling, and opportunities for advancement. Benefits include meal discounts, open holidays, and team discounts.

New team members join a culture committed to guest satisfaction and a prideful Pan-Asian dining experience, with a strong emphasis on service excellence at every guest interaction.

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