Guest-Driven Crew Member, Flexible Hours

Carl's Jr.2980 E. Workman AveWest CovinaCA91791; West Covina (CA); Presencial; USD 21 000 - 28 000; Tempo integral

Resumo da oferta

Carl's Jr. in West Covina is seeking a Crew Member to join our fast-paced restaurant team. You will provide friendly guest service, assist in preparing quality menu items, and help maintain a clean, safe dining environment.

The role requires reliability and good communication; you will stand for long periods and work varied shifts. Training emphasizes food safety, sanitation, and brand standards.

Qualificações

• Education: Enrollment in high school; high school diploma or equivalent preferable.
• Experience: Must be a minimum of 16 years of age.
• Transportation: Must have reliable transportation to work.
• Accessibility: Must have telephone or other reliable method of communicating with the restaurant.
• Hours: Flexible hours, including weekends, holidays, and possibly opening/closing shifts.
• Attendance: Must maintain good attendance and punctuality.

Responsabilidades

• Provide guests with a positive guest service experience and consistently deliver quality products.
• Follow Carl's Jr. guest service guidelines; take action to exceed guest expectations.
• Work assigned positions, clean and stock areas, and perform other cleaning duties as assigned.
• Ensure all guests receive hot, quality food prepared and packaged according to Menu Standards.
• Handle all food products per company procedures and food safety requirements.

Conhecimentos

Teamwork

Guest interaction

Initiative

Problem solving

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

Carl's Jr. in West Covina is seeking a Crew Member to join our fast-paced restaurant team. You will provide friendly guest service, assist in preparing quality menu items, and help maintain a clean, safe dining environment.

The role requires reliability and good communication; you will stand for long periods and work varied shifts. Training emphasizes food safety, sanitation, and brand standards.