Guest-Centric Server | Front-of-House Specialist

Anchor Point Management Group; Zionsville (IN); Vor Ort; USD 2.000 - 3.000; Teilzeit

Zusammenfassung

Anchor Point Management Group is hiring a Server (Front-of-House Team Member) in Zionsville, Indiana. This role involves greeting guests, taking orders, and delivering food while ensuring guest satisfaction. Excellent communication and customer service skills are essential.

Preferred candidates have prior experience in a similar role, are at least 21 years old, and hold a certification to serve alcohol as per state law. The position offers the opportunity to enhance hospitality skills in a dynamic environment.

Qualifikationen

• Superior customer service and hospitality skills.
• Knowledge of proper sanitation, food safety, and security procedures.
• Knowledge of BWW food and beverage menu and ability to make suggestions.
• Excellent verbal communication and interaction skills.
• Skill in time management and organization with attention to detail.
• Basic mathematical skills and ability to handle money accurately.

Aufgaben

• Greet guests and create a welcoming experience.
• Take food and drink orders accurately and efficiently.
• Deliver food and drinks while ensuring quality.
• Check in with guests and provide attentive service.
• Manage conflicts and solve guest problems.

Kenntnisse

Customer service skills

Verbal communication

Time management

Attention to detail

Analytical skills

Conflict management

Basic math skills

Ausbildung

Certification to serve alcohol

Minimum 21 years of age

Tools

Point of Sale systems

Jobbeschreibung

Anchor Point Management Group is hiring a Server (Front-of-House Team Member) in Zionsville, Indiana. This role involves greeting guests, taking orders, and delivering food while ensuring guest satisfaction. Excellent communication and customer service skills are essential.

Preferred candidates have prior experience in a similar role, are at least 21 years old, and hold a certification to serve alcohol as per state law. The position offers the opportunity to enhance hospitality skills in a dynamic environment.