Guest-Centric Server Assistant — Flexible Shifts & Tips

Skyport Hospitality; Denver (CO); On-site; USD 26,000 - 30,000; Full time

Benefits offered by this job

Starting pay $19.29/hr plus tips

Dental & Vision insurance

Health insurance

Transportation benefits

EAP & life insurance

Employee discount

Paid leave

Training & development

Job summary

First Meridian Services, Inc. is seeking a Server Assistant for Elway's Taproom and Grill in an airport dining setting. You will support front-of-house and back-of-house teams, deliver meals, assist servers, and help maintain a clean, welcoming dining area for guests.

Open shifts between early morning and early evening with weekend requirements. The role offers benefits after eligibility, training and development opportunities, and a supportive team environment to grow a lasting hospitality

Qualifications

• High school diploma or equivalent preferred but not required.
• Basic understanding of kitchen safety and sanitation practices.
• Must complete airport security and background screening including a federal background check.

Responsibilities

• Deliver food orders from kitchen to tables promptly.
• Assist servers with beverages and condiments.
• Clear and reset tables efficiently.
• Maintain dining area cleanliness.
• Collaborate with servers and kitchen staff.
• Provide friendly, attentive service.
• Adhere to health and safety standards.
• Assist with opening/closing duties and setup/breakdown.

Skills

Genuine guest focus

Team collaboration

Fast-paced environment

Reliability

Flexible scheduling

Communication skills

Problem-solving

Math basics

Airport security/background check

Education

High school diploma or equivalent

Kitchen safety and sanitation basics

Job description

First Meridian Services, Inc. is seeking a Server Assistant for Elway's Taproom and Grill in an airport dining setting. You will support front-of-house and back-of-house teams, deliver meals, assist servers, and help maintain a clean, welcoming dining area for guests.

Open shifts between early morning and early evening with weekend requirements. The role offers benefits after eligibility, training and development opportunities, and a supportive team environment to grow a lasting hospitality