Growth-Driven Restaurant GM — Lead, Develop & Elevate Teams

Wendy's Company; North Richland Hills (TX); On-site; USD 60,000 - 95,000; Full time

Benefits offered by this job

Health benefits

Paid time off

401k with match

Quarterly bonus

Job summary

SRG, a Wendy's franchisee, is seeking a General Manager to lead daily restaurant operations and drive service excellence. You will grow people, manage schedules, interview, hire and train staff, and coach the team to achieve goals while upholding food safety and quality standards.

The role emphasizes a growth mindset, culture, and recognition for doing the right thing. Strong leadership and a track record in fast-paced food service are essential.

Qualifications

• 2 years+ General Manager experience (high volume food service concepts preferred).
• Demonstrated ability to effectively lead and manage a team in a fast-paced, dynamic environment.

Responsibilities

• Oversee daily restaurant operations.
• Create and manage staff schedules.
• Interview, hire, and train staff.
• Coach and develop team members; manage team relations.
• Ensure health and safety inspections and standards are met.

Skills

Leadership

Operations management

Staff scheduling

Hiring and training

Food safety

Education

HS Diploma or equivalent

Job description

SRG, a Wendy's franchisee, is seeking a General Manager to lead daily restaurant operations and drive service excellence. You will grow people, manage schedules, interview, hire and train staff, and coach the team to achieve goals while upholding food safety and quality standards.

The role emphasizes a growth mindset, culture, and recognition for doing the right thing. Strong leadership and a track record in fast-paced food service are essential.