Growth‑Driven GM: Lead Teams, Boost Profit, Daily Pay

Applebee's; Hurst (TX); Presencial; USD 70 000 - 95 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Performance bonus

401K

Health insurance

Dental insurance

Vision insurance

Paid training

Daily pay

Advancement opportunities

Resumo da oferta

Freebirds is seeking a General Manager to lead day-to-day operations, drive profitability, and ensure exceptional guest experiences. As a hands-on leader, you will direct the restaurant’s management team, uphold food safety, and model our culture of bold hospitality and brand standards.

You will mentor staff, optimize performance, and collaborate across departments to meet sales and quality goals. The role requires at least two years in casual dining, strong communication, and the ability to

Qualificações

• Minimum 2 years current experience in a Casual restaurant.
• Restaurant industry experience required.
• High School Diploma or GED; an associate's or bachelor's degree preferred.
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands of a restaurant environment.
• ServeSafe Certification preferred.

Responsabilidades

• Direct restaurant operations to ensure positive guest experience and profitability.
• Lead and develop a high-performing management team.
• Maintain standards of food quality, safety, cleanliness, and sanitation.
• Drive continuous improvement and brand execution.

Conhecimentos

Team leadership

Conflict resolution

Communication skills

Formação académica

High School Diploma or GED

Associate's or Bachelor's degree preferred

Ferramentas

ServeSafe Certification

Descrição da oferta de emprego

Freebirds is seeking a General Manager to lead day-to-day operations, drive profitability, and ensure exceptional guest experiences. As a hands-on leader, you will direct the restaurant’s management team, uphold food safety, and model our culture of bold hospitality and brand standards.

You will mentor staff, optimize performance, and collaborate across departments to meet sales and quality goals. The role requires at least two years in casual dining, strong communication, and the ability to