Grocery Production Specialist - Deli, Bakery & Meat

Fresh Market Inc.

Knoxville (TN)

On-site

USD 19,000 - 23,000

Full time

8 days ago

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Benefits offered by this job

Team Member discount 30%
Early Earn Wage Access (up to 50% of a
50% (max $500) of earned wages)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time‑
off purchase plans
Medical, Dental, Vision, Disability, &
Life Insurance
Discounts on pet insurance, daycare, &
event tickets

Job summary

The Fresh Market is hiring for a team member role in our Knoxville stores. You will support deli, meat, bakery, and prepared foods departments, helping guests find products and ensuring items are fresh and well-presented.

Require 2+ years in retail or hospitality, strong organization, and the ability to work a fast pace. Expected shift includes early morning hours and weekend availability; benefits include health insurance options and 401K with company match.

Qualifications

  • 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
  • Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
  • Must be at least 18 years of age.

Responsibilities

  • Handle production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
  • Maintain knowledge of products and weekly ad items; assist guests in finding products and meal solutions.
  • Ensure product is ready for guests by inspecting rotation, cleaning, and sanitation procedures.
  • Follow all The Fresh Market standards, policies, and protocols.
  • Present self in a professional manner, including uniform compliance.

Skills

Retail operations
Attention to detail
Multitasking
Customer service

Education

High school diploma or equivalent

Tools

Electronic shelf label systems
Inventory management technology
AI-enabled retail tools

Job description

The Fresh Market is hiring for a team member role in our Knoxville stores. You will support deli, meat, bakery, and prepared foods departments, helping guests find products and ensuring items are fresh and well-presented.

Require 2+ years in retail or hospitality, strong organization, and the ability to work a fast pace. Expected shift includes early morning hours and weekend availability; benefits include health insurance options and 401K with company match.

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