Food Production Specialist - Deli, Bakery & Produce

The Fresh Market Inc; Florida; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Team member discount

Early Earn Wage Access

401K with company match

Financial Wellness Program

Personal time off

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Life Insurance

Job summary

The Fresh Market & You is seeking a dedicated team member to support multiple departments including Deli-CMS, Meat-Seafood, Bakery, and Produce. You will help ensure product quality, rotate stock, and assist guests with meal solutions across the store.

We value strong customer service, attention to detail, and the ability to work in a fast-paced environment. The role requires full-time availability, weekend and holiday flexibility, and adherence to store standards and safety protocols.

Qualifications

• 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Handle production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
• Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions.
• Ensure excellent product is ready for our guests by inspecting our store products for proper rotation, cleaning, sanitation procedures, completing reports as necessary.
• Follow all The Fresh Market standards, policies, and protocols.
• Present self in a professional manner, including adhering to uniform standards.

Skills

Customer service

Attention to detail

Multitasking

Education

High school diploma or equivalent

Tools

Electronic shelf label systems

Inventory management technology

AI-enabled retail tools

Job description

The Fresh Market & You is seeking a dedicated team member to support multiple departments including Deli-CMS, Meat-Seafood, Bakery, and Produce. You will help ensure product quality, rotate stock, and assist guests with meal solutions across the store.

We value strong customer service, attention to detail, and the ability to work in a fast-paced environment. The role requires full-time availability, weekend and holiday flexibility, and adherence to store standards and safety protocols.