Grocery Food Dept Lead - Inventory & Customer Impact

Dollar General; Port Saint Joe (FL); On-site; USD 42,000 - 62,000; Full time

Job summary

Dollar General is seeking a Store Manager on Duty to oversee the Food Department and overall store operations. The role emphasizes cash control, customer service, inventory management, and safety compliance.

The Manger on duty will train staff and ensure proper merchandising and pricing execution. Responsibilities include supervising store operations in the absence of the Store Manager, managing scheduling, training associates, and maintaining stock accuracy while adhering to company policies

Qualifications

• High school diploma or equivalent.

Responsibilities

• When manager on duty authorize and sign for refunds and overrides; count register; ensure money is deposited in bank.

Skills

Cash handling

Cash accountability

Cash register

Communication skills

Food safety

Planogram

Inventory mgmt

Staff training

Security compliance

Education

High school diploma or equivalent

Two to three years retail clerk experience

Lead experience in grocery preferred

Job description

Dollar General is seeking a Store Manager on Duty to oversee the Food Department and overall store operations. The role emphasizes cash control, customer service, inventory management, and safety compliance.

The Manger on duty will train staff and ensure proper merchandising and pricing execution. Responsibilities include supervising store operations in the absence of the Store Manager, managing scheduling, training associates, and maintaining stock accuracy while adhering to company policies