Grocery & Dairy Lead — Freshness, Service & Operations

Harmons Grocery

South Jordan (UT)

On-site

USD 32,000 - 34,000

Full time

2 days ago
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Job summary

Harmons Grocery in Utah seeks a dedicated team member to ensure quality, freshness, and product assortment across grocery, frozen, and dairy departments. You will receive, stock, rotate products, face items, manage displays, and train new associates while delivering exceptional customer service.

The role requires basic math, computer skills, and the ability to interpret policies. A forklift certification is required and weekend/evening shifts may be needed to support store operations.

Qualifications

  • High school diploma or GED preferred; retail or grocery experience preferred.
  • Basic math and numerical accuracy are required.
  • Solid communication and interpersonal skills are essential.
  • Forklift certification is required or must be obtained.
  • Ability to read and interpret policies; maintain safety standards.

Responsibilities

  • Follows established store policies and assists Grocery Manager in store operations.
  • Assists with grocery, frozen, and dairy departments’ operations.
  • Ensures product quality, freshness, and proper rotation.
  • Maintains inventory, stocking, and displays including end-caps.
  • Verifies pricing accuracy and signage for all products.
  • Delivers strong customer service and supports training new associates.
  • Receives, stores, and stocks products; supports ordering based on sales.
  • Teacher/mentors associates and supports team success.
  • Participates in quarterly inventory and store-wide tasks.

Skills

Basic math
Basic computer skills
Product rotation
Customer service mindset
Forklift certification
Communication skills
Policy interpretation
Organization & planning
Conflict handling
Accountability & teamwork

Education

High school diploma or GED

Tools

Microsoft Office

Job description

Harmons Grocery in Utah seeks a dedicated team member to ensure quality, freshness, and product assortment across grocery, frozen, and dairy departments. You will receive, stock, rotate products, face items, manage displays, and train new associates while delivering exceptional customer service.

The role requires basic math, computer skills, and the ability to interpret policies. A forklift certification is required and weekend/evening shifts may be needed to support store operations.

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