Grill Master: High-Volume Broil Cook, Flexible Schedule

Texas Roadhouse, Inc.; Rock Hill (SC); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical plans

Dental & Vision

Tuition reimbursement

Paid vacation

Short-Term Disability

Life, Accident, and Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Holiday bonus

Job summary

Texas Roadhouse is seeking a Broil Cook to join our team. In this role you will work in a high-volume kitchen, applying your knowledge of steak temperatures, seasoning, searing and grilling to deliver consistently delicious meals to our guests.

Roadies enjoy a fun culture with flexible schedules, competitive total rewards after one year, and strong opportunities for career growth. Benefits include medical, dental, tuition reimbursement, paid vacation, life and disability coverage and more.

Qualifications

• High volume restaurant experience.
• Understand cooking steak temperatures.
• Meat seasoning, searing, and cooking.

Responsibilities

• Exhibiting teamwork.
• Using proper safety and sanitation guidelines.
• Understanding equipment and prep sheets.

Skills

High volume experience

Job description

Texas Roadhouse is seeking a Broil Cook to join our team. In this role you will work in a high-volume kitchen, applying your knowledge of steak temperatures, seasoning, searing and grilling to deliver consistently delicious meals to our guests.

Roadies enjoy a fun culture with flexible schedules, competitive total rewards after one year, and strong opportunities for career growth. Benefits include medical, dental, tuition reimbursement, paid vacation, life and disability coverage and more.