Grill Cook PT

Bealls Outlet; Middlebury (IN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant team at a well-established dining establishment where you can gain valuable experience in the culinary field. This role offers flexible part-time hours and the chance to work in a fast-paced environment. Enjoy the benefits of on-the-job training, a supportive team atmosphere, and various perks including meal discounts and a scholarship program. If you have a positive attitude and love working with food, this opportunity is perfect for you to kickstart your career in the food industry!

Benefits

Free buffet/salad bar lunches

65% discount on menu meals

Sundays off

Holiday pay

Transportation available

Annual vacation allowance

Wooden Nickels rewards program

On-the-job training

Flexible schedules

Scholarship program

Qualifications

• No experience necessary; training provided for a successful career.
• Ability to work in a fast-paced environment and follow instructions.

Responsibilities

• Cook food on grill and fryer, ensuring accuracy and presentation.
• Maintain cleanliness and assist others in their work areas.
• Adhere to health and sanitation guidelines while preparing food.

Skills

Positive, friendly, and cheerful manner

Ability to follow oral and written instructions

Perform with consistency and reliability

Value contributing to the team

Ability to read, write, and perform basic math

Verbal communication skills

Ability to lift and/or move up to 30 pounds

Ability to successfully pass a pre-employment drug screening

Job description

Das Dutchman Essenhaus provides an opportunity for you to gain valuable experience to use the rest of your life. If you enjoy working with food, a fast pace, and working on a team, we want you—no experience necessary. We will enjoy teaching you everything you need for a successful career with us!

Pay: $15.00/hour

Our team members enjoy:

1. Free buffet/salad bar lunches when working or a 65% discount on a menu meal
2. DHG discounts on meals/merchandise/lodging/shows for staff
3. Sundays off to enjoy time with family and friends
4. Holiday pay when working holidays (paid at time and one half)
5. Transportation available, at a minimal fee, in company vans within the established van route
6. Annual vacation allowance
7. Wooden Nickels rewards program
8. On-the-job training
9. Flexible schedules
10. Scholarship program
11. Service anniversary award recognition

What you’ll be doing:

1. Cook food on flat-top grill, foreman, and fryer
2. Prepare, portion, and plate food quickly
3. Ensure orders are accurate and show good presentation and consistent quality
4. Maintain cleanliness of work areas and assist others in maintaining theirs
5. Perform established temperature checks
6. Adhere to health and sanitation guidelines
7. Follow established recipes to prepare products
8. Meet catering order deadlines
9. Complete additional projects as assigned
10. Work in a noisy, hot, fast-paced environment
11. Be mobile during shift

Skills you’ll bring along:

1. Positive, friendly, and cheerful manner
2. Ability to follow oral and written instructions
3. Perform with consistency and reliability
4. Value contributing to the team
5. Ability to read, write, and perform basic math
6. Verbal communication skills
7. Ability to lift and/or move up to 30 pounds
8. Ability to successfully pass a pre-employment drug screening

Job Type:

1. Part-time hours: 1-4 days/35 hours or less per week
2. Full and part-time positions available for your work-life balance
3. Shift start/end times are flexible
4. We open at 6:30 a.m. and close at 8:00 p.m. Opening team members can expect to report to work by 6:00 a.m. and closing team members can expect to work up to two hours past closing time.
5. REQUIRED: Three Saturdays per month; you select the Saturday with the exception of blocked-out Saturdays that must be worked.

Benefits:

1. Medical insurance and HSA
2. 401(k) plan with match
3. Wellness Program
4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

*Medical and supplemental insurances are available for employees who work at least 30 hours/week.