Grill Cook - Part-Time, Flexible Hours

Sodexo; Berea (KY); On-site; USD 17,000 - 22,000; Part time

Job summary

Sodexo at Berea College in Berea, KY is seeking a Grill Cook who thrives in a fast-paced kitchen, works as a team, and focuses on friendly, efficient service while preparing a variety of hot and cold items.

This part-time position offers varying shifts, on-site work, and opportunities for training and growth within Sodexo, with benefits and support provided through the campus program.

Qualifications

• 0 – 2 years of related experience is beneficial.

Responsibilities

• Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and measure/mix ingredients according to recipe(s).
• May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Teamwork

Adaptable

Reliable

Job description

Sodexo at Berea College in Berea, KY is seeking a Grill Cook who thrives in a fast-paced kitchen, works as a team, and focuses on friendly, efficient service while preparing a variety of hot and cold items.

This part-time position offers varying shifts, on-site work, and opportunities for training and growth within Sodexo, with benefits and support provided through the campus program.