Grill Cook: Mon-Fri, 3-11pm in Corporate Kitchen

Brock & Company Inc; Dover (DE); On-site; USD 20,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental & Vision

Paid Time Off

401K Plan with Company Match

Life & AD & D Insurance

Short & Long-Term Disability

Job summary

Brock & Company Inc is seeking a Grill Cook for a fast-paced corporate dining kitchen in Delaware. You will prepare fresh menu items, daily specials, and a variety of hot foods on a Monday–Friday 3pm–11pm schedule, contributing to a dependable culinary team.

Applicants should have 3–5 years of experience in corporate dining or similar venues, and be proficient with grills, fryers, ovens, and slicers. Benefits include medical, PTO, 401K, life and disability coverage.

Qualifications

• 3-5 years of experience in a fast paced corporate dining environment or similar venue.
• Ability to batch cook, operate a register, and provide excellent customer service.
• Follow all health and safety regulations with regard to equipment use and personal hygiene.

Responsibilities

• Prepare fresh menu items, daily specials, and a variety of hot foods.
• Operate grill/flat top and other kitchen equipment to execute meals.
• Batch cook, assemble orders, and provide exemplary customer service.

Skills

Grill

Food prep

Customer service

Safety compliance

Batch cooking

Tools

Grill/Flat top

Fryer

Pizza oven

Steamer

Convection oven

Meat slicers

Blenders

Mixers

Processors

Job description

Brock & Company Inc is seeking a Grill Cook for a fast-paced corporate dining kitchen in Delaware. You will prepare fresh menu items, daily specials, and a variety of hot foods on a Monday–Friday 3pm–11pm schedule, contributing to a dependable culinary team.

Applicants should have 3–5 years of experience in corporate dining or similar venues, and be proficient with grills, fryers, ovens, and slicers. Benefits include medical, PTO, 401K, life and disability coverage.