Grill Cook: High-Volume Steak Expert

Texas Roadhouse, Inc.; Decatur (AL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness

Job summary

Texas Roadhouse, Inc. in Decatur, AL is seeking a Broil Cook to join our high-volume kitchen team. You will apply steak-searing techniques, monitor temperatures, season meats, and work with safety standards to deliver consistent quality.

We offer a fast-paced, team-oriented environment with weekly pay, competitive benefits after eligibility, and opportunities for training and growth within our legendary service culture.

Qualifications

• High volume kitchen experience required.
• Knowledge of steak temperatures and doneness.
• Experience seasoning, searing, and grilling meat.
• Commitment to safety and sanitation guidelines.
• Exhibits teamwork in a busy restaurant environment.

Responsibilities

• Prepare and cook steak to specified temperatures.
• Season, sear, and grill meat to quality standards.
• Maintain proper food safety and sanitation practices.
• Follow prep sheets and operate kitchen equipment safely.
• Demonstrate teamwork in a fast-paced setting.

Skills

High volume experience

Steak doneness knowledge

Meat seasoning and grilling

Safety and sanitation

Teamwork

Job description

Texas Roadhouse, Inc. in Decatur, AL is seeking a Broil Cook to join our high-volume kitchen team. You will apply steak-searing techniques, monitor temperatures, season meats, and work with safety standards to deliver consistent quality.

We offer a fast-paced, team-oriented environment with weekly pay, competitive benefits after eligibility, and opportunities for training and growth within our legendary service culture.