Grill Cook: From-Scratch Dishes, Flexible Scheduling

Hirebridge LLC; Roanoke Rapids (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible scheduling

Advancement opportunities

Team member discounts

Job summary

Logan's Roadhouse in Roanoke Rapids, NC is seeking Grill Cooks to craft our made-from-scratch, mouth-watering dishes and manage grilling across the menu in a high-volume casual dining setting.

You’ll follow recipe procedures, operate a variety of kitchen equipment, maintain safety and sanitation, and communicate clearly with managers and teammates; prior kitchen experience is preferred but not required, and flexible shifts are available.

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
• Flexible to work a variety of shifts.

Responsibilities

• Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
• Following company safety and sanitation policies and procedures.
• Communicating clearly and respectfully with Managers and Team Members.

Tools

knives

slicer

mixer

stoves

ovens

broiler

pizza oven

Job description

Logan's Roadhouse in Roanoke Rapids, NC is seeking Grill Cooks to craft our made-from-scratch, mouth-watering dishes and manage grilling across the menu in a high-volume casual dining setting.

You’ll follow recipe procedures, operate a variety of kitchen equipment, maintain safety and sanitation, and communicate clearly with managers and teammates; prior kitchen experience is preferred but not required, and flexible shifts are available.