Grill Cook - Flexible Shifts & Growth

Sodexo; Ogden (UT); On-site; USD 19,000 - 21,000; Full time

Benefits offered by this job

Paid time off

Medical, dental, vision insurance

Tuition reimbursement

401k

Job summary

Sodexo is hiring a Grill Cook at Weber State University. You will work mornings to afternoon/evening shifts, preparing and presenting nutritious dishes while delivering strong customer service. This full-time role offers a competitive pay range and opportunities to grow within a supportive team environment.

Join a company that emphasizes purpose, belonging, and comprehensive benefits as you contribute to a safe, efficient kitchen and provide great experiences for students and staff alike.

Qualifications

• 0–2 years of related kitchen experience is beneficial.
• Strong teamwork and communication skills.
• Ability to read recipes and follow directions accurately.

Responsibilities

• Prepare, portion, grill, and present a variety of hot and/or cold foods for Breakfast, Lunch, Dinner, and events.
• Read and measure ingredients according to recipes.
• Operate grill station, fryer, and other kitchen equipment as needed.
• Attend shifts on time and maintain reliability.
• Other duties as required by the unit or client.

Skills

Team player

Adaptable

Reliable

Customer service

Job description

Sodexo is hiring a Grill Cook at Weber State University. You will work mornings to afternoon/evening shifts, preparing and presenting nutritious dishes while delivering strong customer service. This full-time role offers a competitive pay range and opportunities to grow within a supportive team environment.

Join a company that emphasizes purpose, belonging, and comprehensive benefits as you contribute to a safe, efficient kitchen and provide great experiences for students and staff alike.