Grill Cook

AVI Foodsystems; Alabama; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive compensation

Insurance (health, dental, vision, and

401k with generous company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook Full time. The schedule for this position is Monday Friday from 4:15am to 1:00pm. Occasional Saturday shift.

Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation, providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value we live up to everyday.

Qualifications

• Part time seasonal commitment and weekend availability.
• Culinary experience a plus.
• Strong work ethic.
• Ability to lift 30 pounds.
• Ability to multitask in a fast paced environment.
• Excellent communication skills.
• Ability to maintain positive attitude.
• Must be customer oriented organized and detail oriented.
• Exceptional interpersonal skills and decision making ability.
• Must have a valid drivers license with good driving record.

Responsibilities

• Prepare and cook food for service
• Maintain proper grill cooking temperatures
• Ensure that all kitchen equipment is clean and professional in appearance at all times
• Manage food inventory
• Maintain a safe work environment
• Encourage good customer relations through product promotion
• Loading and delivering hot food to our remote site location and setting up service for breakfast and lunch

Skills

Culinary experience

Strong work ethic

Excellent communication skills

Ability to lift 30 pounds

Ability to multitask

Customer oriented

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook Full time The schedule for this position is Monday Friday from 415am 1pm Occasional Saturday shift Founded in 1960 AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation Providing comprehensive food services with a focus on the highest quality and freshest ingredients impeccable service and total value is the reputation we have earned and live up to everyday

Duties & Responsibilities

• Prepare and cook food for service
• Maintain proper grill cooking temperatures
• Ensure that all kitchen equipment is clean and professional in appearance at all times
• Manage food inventory
• Maintain a safe work environment
• Encourage good customer relations through product promotion
• Loading and delivering hot food to our remote site location and setting up service for breakfast and lunch

Requirements

• Part time seasonal commitment and weekend availability
• Culinary experience a plus
• Strong work ethic
• Ability to lift 30 pounds
• Ability to multi task in a fast paced environment
• Excellent communication skills
• Ability to maintain positive attitude
• Must be customer oriented organized and detail oriented
• Exceptional interpersonal skills and decision making ability
• Must have a valid drivers license with good driving record

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health dental vision and life insurance for full time team members
• 401k with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities
• We conduct pre employment drug testing EOE