Greek Line Cook: Seafood & Modern Plates

Avli Restaurant; Chicago (IL); On-site; USD 20,664 - 27,552; Full time

Job summary

A contemporary Greek dining establishment in Chicago is seeking full-time and part-time line cooks. The ideal candidates will possess a positive attitude, punctuality, and experience in culinary techniques, especially seafood and proteins. Responsibilities include setting up stations, preparing dishes for the menu, and maintaining high culinary standards. Availability for various shifts, including nights and weekends, is required, emphasizing a commitment to quality and organization in a vibrant kitchen environment.

Qualifications

• Must have a positive attitude and be punctual.
• Experience in a similar kitchen environment preferred.
• Ability to follow recipes and maintain high culinary standards.

Responsibilities

• Set up the station according to restaurant guidelines.
• Prepare food items for daily menu in a timely manner.
• Follow portion controls and presentation specifications.

Skills

Positive attitude

Punctuality

Experience working the hotline

Experience cooking seafood and proteins

Desire to learn culinary techniques

Maintain high culinary standard

Job description

A contemporary Greek dining establishment in Chicago is seeking full-time and part-time line cooks. The ideal candidates will possess a positive attitude, punctuality, and experience in culinary techniques, especially seafood and proteins. Responsibilities include setting up stations, preparing dishes for the menu, and maintaining high culinary standards. Availability for various shifts, including nights and weekends, is required, emphasizing a commitment to quality and organization in a vibrant kitchen environment.