Gourmet Meat Dept Lead — Quality & Team Leader

Citarella - The Ultimate Gourmet Market

New York (NY)

Vor Ort

USD 75.000 - 100.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Citarella - The Ultimate Gourmet Market is seeking an experienced Meat Department Manager in New York to oversee daily operations, maintain meat quality, and lead a skilled team of associates. You will manage inventory, ensure food safety standards, and drive sales while delivering exceptional guest service.

The role requires strong knowledge of premium meats and proven supervisory experience in a fast-paced gourmet retail environment. Rigid standards, early shifts, and holidays may be required.

Qualifikationen

  • Previous supervisory or management experience in a meat department or comparable food retail environment.
  • Strong knowledge of meat cuts, preparation methods, product quality, and handling techniques.
  • Experience managing inventory, ordering, merchandising, and shrink.
  • Proven ability to lead, train, and motivate a team in a fast-paced environment.
  • Strong customer service, communication, and problem-solving skills.

Aufgaben

  • Lead, train, coach, and develop Meat Department associates to maintain high standards of performance and service.
  • Oversee daily department operations, including staffing, scheduling, workflow, and productivity.
  • Delegate responsibilities effectively and maintain appropriate department coverage.
  • Foster a positive, collaborative, and accountable team environment.

Kenntnisse

Leadership
Meat knowledge
Inventory management
Customer service
Team development

Jobbeschreibung

Citarella - The Ultimate Gourmet Market is seeking an experienced Meat Department Manager in New York to oversee daily operations, maintain meat quality, and lead a skilled team of associates. You will manage inventory, ensure food safety standards, and drive sales while delivering exceptional guest service.

The role requires strong knowledge of premium meats and proven supervisory experience in a fast-paced gourmet retail environment. Rigid standards, early shifts, and holidays may be required.

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