Gordon Ramsay Cook III

Caesars Entertainment

Baltimore (MD)

On-site

USD 25,000 - 36,000

Full time

10 days ago

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Job summary

Caesars Entertainment in Maryland is seeking a culinary professional to prepare, sauté, broil and grill dishes as needed across stations. You will oversee station duties, ensure sanitation, and support training of Cooks II while maintaining quality and efficiency.

The role requires 3 years of culinary experience or formal culinary education, the ability to lift up to 50 lbs, and a flexible schedule including nights, weekends, and holidays. Compensation is $22.00 per hour.

Qualifications

  • 3 years of culinary experience or formal culinary education required.
  • Ability to lift and carry up to 50 lbs.
  • Must be flexible with schedule including nights, weekends and holidays.

Responsibilities

  • Prepare, sauté, broil, fry, bake and grill food items per kitchen needs.
  • Operate grill, fryer, broiler, oven, French top and blast chiller as required.
  • Perform preliminary prep work in a timely manner.
  • Maintain accurate ingredient supply levels and par items.
  • Move items from shelves to carts for restocking, ensure sanitation.
  • Direct and train all Cooks II and communicate with leadership.

Skills

Culinary experience
Flexibility
Team leadership

Education

Formal culinary education

Job description

WE ARE CAESARS
At Caesars Entertainment, our Mission, Vision & Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.
Our Mission: “Create the Extraordinary"
Our Vision: “We create spectacular worlds that immerse, inspire and connect you. We don’t perform magic; we create it with excellence.”
Our Values: “Blaze the Trail, Together We Win, All-In on Service”
Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.

Job Summary
  • Prepare, sautéed, broiled, fried, baked and grilled food items in accordance to kitchen needs.
  • Perform various job duties that will include operation of grill, fryer, broiler, oven, French top, and blast chiller in accordance with kitchen needs.
  • Perform preliminary preparation work in a timely manner.
  • Ensures ingredient supply levels are accurate.
  • Move items from shelves to carts and transport to assigned stations for restocking purposes.
  • Maintains the required par of food items in their assigned station from support areas throughout the property.
  • Maintains a sanitary and organized work area and ensures all areas assigned are clean and free of debris.
  • Demonstrates proper care, storage, use and cleaning of all tools and equipment.
  • Follows proper zoning procedures, returning/ storing product, and equipment to designated areas.
  • Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value, and integrity.
  • Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by leadership.
  • Effectively communicates with other team members.
  • Direct and train all Cooks II.
  • Verbally acknowledges leadership instructions, responds in a professional manner.
  • Responsible for the daily cleaning and detail of all restaurant walk-ins, reach-ins, floors, all types of smokers, warmers, pantry stations, hot lines, speed racks, mixers, stainless steel tables, and table ovens.
  • Accountable for meeting or exceeding all State of Maryland and Horseshoe sanitation requirements (ServSafe).
  • Supports safety and accident prevention programs (non-slip footwear, knife handling, proper lifting).
  • Adhere to garbage separation and disposal as per standards.
What You Will Need
  • 3 years of culinary experience or formal culinary education required.
  • Must be able to lift and carry up to 50 lbs.
  • Must be flexible with schedule, including nights, weekends, and holidays as required.
  • Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
  • $22.00 USD per hour

TOGETHER WE WIN
We believe in delivering family-style service—an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.
DISCLAIMER
These statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary.
As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law.
ADA
Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals’ religious beliefs or practices.
EQUAL EMPLOYMENT OPPORTUNITY
Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person’s race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class.

Job Info
  • Job Identification 91007
  • Job Category Food and Beverage & Culinary
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