Global Franchise Restaurant Manager

United Franchise Group; West Palm Beach (FL); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Competitive pay

Comprehensive benefits

Perks beyond the ordinary

Job summary

United Franchise Group is seeking a Restaurant Manager to lead daily restaurant operations, drive guest satisfaction, and manage a high-performing team. You will ensure brand standards, control costs, and coach managers for performance and growth.

The role emphasizes leadership, training, and accountability in a fast-paced hospitality environment with a focus on health, safety, and community engagement. Competitive pay and benefits are provided.

Qualifications

• High School Diploma or GED required; Associate/Bachelor degree preferred.
• Minimum 2–5 years of restaurant management experience.
• Proficient in Microsoft Office and restaurant POS systems.
• Ability to read procedures and write routine reports.

Responsibilities

• Oversee daily restaurant operations and execution of brand standards.
• Drive sales growth, profitability, and guest satisfaction.
• Hire, train, coach, and develop team members and managers.
• Train new and existing Franchisees and Managers.
• Responsible for achieving People, Performance, and Profit targets.

Skills

Leadership

Communication

Training & Coaching

Customer focus

Education

High School Diploma or GED

Associate or Bachelor degree preferred

Tools

Microsoft Office

POS systems

Scheduling software

Inventory systems

Restaurant management software

Job description

United Franchise Group is seeking a Restaurant Manager to lead daily restaurant operations, drive guest satisfaction, and manage a high-performing team. You will ensure brand standards, control costs, and coach managers for performance and growth.

The role emphasizes leadership, training, and accountability in a fast-paced hospitality environment with a focus on health, safety, and community engagement. Competitive pay and benefits are provided.