Giovanni's Restaurant Host

iServ, LLC; Orlando (FL); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive Pay

Work/Life Balance

401K

Health/Dental/Vision Insurance

Team member food discounts

Ongoing development

Community Service Opportunities

Ongoing development

Care programs

Community service opportunities

Job summary

A multi-brand hospitality company is seeking a Host for Giovanni's Restaurant in Orlando, Florida. This entry-level position focuses on providing excellent guest experiences right from the start. The role includes greeting and seating guests, managing accommodations, and ensuring customer satisfaction. Ideal candidates should have strong communication and multitasking skills. Benefits include competitive pay and health insurance. Join a team committed to investing in its members and serving the community.

Qualifications

• Excellent customer service and communication skills.
• Strong attention to detail and ability to complete work with accuracy.
• Ability to multi-task effectively.
• Team collaboration and guest focus.

Responsibilities

• Greet and seat guests that are dining in.
• Assist with special accommodations and distribute menus.
• Ensure all guests are taken care of.

Skills

Customer service

Communication skills

Attention to detail

Teamwork

Multi-tasking

Fast-paced work environment

Job description

Giovanni's Restaurant Host

Company: iServ, LLC

THE ISERV GROUP is an established multi‑brand hospitality company on a mission to faithfully serve each other, guests, stakeholders and our communities. We truly have a passion for taking care of our people and believe in investing in our teams and giving them the tools to run a successful business. The company operates franchises such as Sonny's BBQ, Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.

Guest experience starts with the host. Our hosts greet and seat guests to start them off with a great first impression and add energy to the shift with southern hospitality.

Benefits

• Competitive Pay
• Work/Life Balance
• 401K
• Health/Dental/Vision Insurance
• Team member food discounts
• Ongoing development
• Multiple Levels of Care (Team Chaplains, iServ Cares)
• Community Service Opportunities

Host Responsibilities

• Understanding and practicing our mission, values, and objectives
• Greet and seat guests that are dining in, assist with special accommodations, and distribute menus
• Ensuring all our guests are taken care of whether they’re dining in or ordering take‑out

Required Qualifications

• Excellent customer service and communication skills
• Strong attention to detail and ability to complete work with accuracy
• Ability to multi‑task
• Ability to work well as part of a team
• Ability to function well in a fast‑paced environment

Desired Qualifications

• Ability to lead and direct while cultivating a healthy and collaborative team environment

Job Expectations

• Stand for prolonged periods of time
• Ability to use hands to handle items
• May be exposed to wet and/or humid conditions, and be requested to work with cleaning chemicals
• Regularly lift and/or move up to 20 pounds

Seniority Level

Entry level

Employment Type

Full‑time

Job Function and Industry

Design, Art/Creative, and Information Technology; Food and Beverage Services