Giovanni's Cashier

iServ, LLC

Orlando (FL)

On-site

USD 30,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Competitive Pay
Work/Life Balance
401K
Health/Dental/Vision Insurance
Team member food discounts
Ongoing development
Community Service Opportunities

Job summary

A multi-brand hospitality company in Orlando, Florida is seeking Cashiers to join the Giovanni's team. The role requires excellent customer service skills, multi-tasking, and the ability to work in a fast-paced environment. Responsibilities include greeting customers, taking orders, and ensuring a clean dining experience. This full-time position offers a supportive work culture and opportunities for growth.

Qualifications

  • Excellent customer service and communication skills.
  • Strong attention to detail and ability to complete work with accuracy.
  • Ability to multi-task and work well as part of a team.
  • Ability to function well in a fast-paced environment.

Responsibilities

  • Understand and practice company mission and values.
  • Greet customers and ensure tables are clean.
  • Provide a positive guest experience and menu knowledge.
  • Take accurate food/beverage orders.
  • Pre-bus tables and maintain a clean environment.
  • Collect payments and operate cash register.

Skills

Excellent customer service skills
Strong attention to detail
Multi-tasking abilities
Teamwork
Ability to work in a fast-paced environment

Job description

Giovanni's Cashier

THE ISERV GROUP, INC. provides employment to iServ, LLC., an Ocala, FL.-based, multi-brand hospitality company on a mission to honor God and honor people. iServ is a franchisee of Sonny’s BBQ and operators of Symmetry Coffee Co, Giovanni’s Pizzeria & Kitchen, and Tech Serv. We are seeking Cashiers to join our Giovanni’s team.

Benefits
  • Competitive Pay
  • Work/Life Balance
  • 401K
  • Health/Dental/Vision Insurance
  • Team member food discounts
  • Ongoing development
  • Multiple Levels of Care (Team Chaplains, iServ Cares)
  • Community Service Opportunities
Server Responsibilities
  • Understanding and practicing our mission, values, and objectives
  • Greeting customers as they are seated at the table; ensure the table is clean and that utensils, napkins, and other needs have been provided
  • Provide a positive guest experience, menu knowledge, and proper use of our point-of-sale systems
  • Take accurate food/beverage orders and deliver completed orders to guests
  • Pre-bus tables to maintain a clean environment
  • Stock service areas with supplies such as coffee, tea, ice, etc.
  • Collect payments and operate cash register
Required Qualifications
  • Excellent customer service and communication skills
  • Strong attention to detail and ability to complete work with accuracy
  • Ability to multi-task
  • Ability to work well as part of a team
  • Ability to function well in a fast-paced environment
Desired Qualifications
  • Ability to lead and direct while cultivating a healthy and collaborative team environment
Job Expectations
  • Stand for prolonged periods of time
  • Ability to use hands to handle items
  • May be exposed to wet and/or humid conditions, and requested to work with cleaning chemicals
  • Regularly lift and/or move up to 20 pounds
Seniority Level
  • Entry level
Employment Type
  • Full-time
Job Function
  • Other
  • Industries: Food and Beverage Services
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