Giovanni's Pizza Maker

iServ, LLC; Florida; On-site; USD 26,000 - 42,000; Full time

Benefits offered by this job

Competitive Pay

Work/Life Balance

401K

Health/Dental/Vision Insurance

Team member food discounts

Ongoing development

Community Service Opportunities

Job summary

iServ, LLC is seeking a motivated kitchen team member in Lake Mary, FL. The role involves preparing doughs and sauces, shaping and cooking pizzas, and maintaining high standards in a busy kitchen environment.

You will follow recipe specs, work as part of a collaborative team, and ensure proper storage and cleanliness. The position offers competitive pay and opportunities for growth within a multi-brand hospitality group.

Qualifications

• Experience making pizza dough and sauce.
• Ability to mold and stretch dough quickly.
• Cook pizzas to consistent product specs with even toppings.
• Listen and follow directions, work well with others.

Responsibilities

• Follow mission, values and objectives.
• Measure and portion ingredients as instructed.
• Prevent spoilage with proper storage and handling.
• Monitor temperatures of food and storage areas.
• Clean, sanitize and maintain work areas, utensils and dishes.
• Adhere to all food handling and safety regulations.
• Wash wares and store equipment properly.
• Store clean equipment in designated areas.

Skills

Pizza dough making

Pizza sauce making

Teamwork

Fast pace

Job description

Job Details

Job Location: Lake Mary, FL 32746

Position Type: Full-Time / Part-Time

Education Level: Not Specified

Job Shift: Any

Job Category: Restaurant - Food Service

The ISERV GROUP, INC. provides employment to iServ, LLC., an Ocala, FL.-based, multi-brand hospitality company on a mission to honor God and honor people. Being intentional about this daily allows iServ to pursue its vision to be a thriving business, top employer, and trusted community partner, focused on growth while upholding values that honor God and people. iServ is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.

Benefits

• Competitive Pay
• Work/Life Balance
• 401K
• Health/Dental/Vision Insurance
• Team member food discounts
• Ongoing development
• Multiple Levels of Care (Team Chaplains, iServ Cares)
• Community Service Opportunities

Responsibilities

• Understanding and practicing our mission, values, and objectives
• Cuts, weighs, or measures ingredients according to provided instructions
• Prevents the spoilage of ingredients through proper storage in designated containers and in designated area
• Monitors the temperature of food and food storage areas
• Clears, sanitizes, and maintains cleanliness of work areas, surfaces, utensils, equipment, and dishes
• Adheres to all food handling and safety regulations throughout the kitchen and restaurant
• Wash all wares including pots, pans, flatware, and glasses
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas

Required Qualifications

• Must have experience making pizza dough & sauce
• Must be able to mold & stretch dough at a fast pace
• Knowledge on how to cook pizzas to consistency & product spec, including adding toppings evenly with correct portions
• Listen and follow directions
• Work well as part of a team
• Work independently and maintain a high level of accountability
• Ability to function well in a fast-paced environment

Desired Qualifications

• Ability to lead and direct while cultivating a healthy and collaborative team environment

Job Expectations for All

• Stand for prolonged periods of time and handle products, tools, paperwork, and equipment
• May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals
• Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team