Geriatric Nutrition RD — Care & Menu Planning Leader

Medilodg; Farmington Hills (MI); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Medical Benefits

Dental & Vision Insurance

401K & Retirement Savings

Tuition reimbursement

Job summary

MediLodge of Farmington is seeking a Registered Dietitian (RD) to assess and plan nutritional care for residents in a long-term care setting. The role collaborates with the Food Service Director/Manager to ensure quality nutrition, compliant menus, and resident satisfaction.

The position emphasizes accurate documentation, interdisciplinary collaboration, and adherence to federal, state, and local standards. Relevant licensure and ServSafe are preferred.

Qualifications

• Bachelor's degree in Dietetics or related field required.
• Registered Dietitian with the Commission on Dietetic Registration preferred/required by state.
• ServSafe Food Safety Certification preferred.

Responsibilities

• Maintains clinical nutrition documentation per facility policies and regulations.
• Ensures accurate assessments and progress notes in resident medical records.

Skills

Communication

Detail-oriented

Food safety

Team collaboration

Education

Bachelor's degree in Dietetics

Job description

MediLodge of Farmington is seeking a Registered Dietitian (RD) to assess and plan nutritional care for residents in a long-term care setting. The role collaborates with the Food Service Director/Manager to ensure quality nutrition, compliant menus, and resident satisfaction.

The position emphasizes accurate documentation, interdisciplinary collaboration, and adherence to federal, state, and local standards. Relevant licensure and ServSafe are preferred.