Geordie's Steward/Dishwasher (Full-Time) - Wrigley Mansion

BENCHMARK

Phoenix (AZ)

Vor Ort

USD 17.000 - 21.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

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Zusammenfassung

Pyramid Global Hospitality is hiring a Steward/Dishwasher for our Phoenix team. You will wash dishes, wipe down surfaces, and keep kitchen areas clean to ensure smooth service in a fast-paced environment.

We value reliability, a basic HS diploma, at least one year in hospitality or kitchen work, and safe food-handling practices. Maricopa Food Handler’s Card or ServSafe certification is preferred, with competitive pay and growth opportunities.

Qualifikationen

  • High School graduate or equivalent.
  • Minimum 1 year of prior work experience.
  • Dishwashing experience preferred.
  • Maricopa Food Handler’s Card; ServSafe certification preferred.

Aufgaben

  • Gather, wash, and sanitize pots, pans, glassware, and utensils in a three-compartment sink or pot machine.
  • Break down, spray, load, and unload dishes; return items to storage.
  • Maintain cleanliness of floors, surfaces, and kitchen equipment; manage trash disposal.

Kenntnisse

Hospitality experience
Dishwashing experience

Ausbildung

High School diploma or equivalent
Maricopa Food Handler’s Card
ServSafe Certification

Jobbeschreibung

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.About our property:What you will have an opportunity to do:The Steward/Dishwasher is responsible for washing dishes and general kitchen cleaning duties to include cleaning and mopping floors and trash removal.ESSENTIAL FUNCTIONSGather pots and pans to wash in a three (3) compartment sink or a pot machine; breakdown, spray, load, unload dishes, glassware and flatware as they arrive in the dish area, then return items to the appropriate storage locationMaintain chemical detergents in all applicable equipment such as dish washers, pot washers, and routine dispensers.Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors, wash all floor mats; clean kitchen equipment to include but not limited to dish machines, ice machines, pot machines, prep tables, hot boxes, refrigerators, etc.Separate, remove, and properly dispose of trash and garbage, including potential biohazard cleanup.Maintain inventories of linen and remove soiled linen.Comply with regulatory departments and with departmental and property policies and procedures, to include Health Department, OSHA, Fire Department, etc.Complete mandatory health and safety training as required by the company or regulatory entities.Perform other job-related duties as required by management.What are we looking for?EDUCATION• High School graduate or equivalent, preferredEXPERIENCE• At least one (1) year of prior work experience, required• Previous dishwasher experience, preferred• Hospitality experience, preferredLICENSES OR CERTIFICATES• Maricopa Food Handler’s Card• ServSafe Certification, preferredCompensation:-Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
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