General Service Attendant- CBU

Provider Contract Food Service; Riverside (CA); Hybride; USD 22 000 - 25 000; Plein temps

Avantages offerts par ce poste

On-the-job Training

Paid Vacation Time

Paid Sick Time

Medical Benefits

Free or Discounted Meals

Career Growth Opportunities

Flexible hours

Résumé du poste

Provider Contract Food Service at California Baptist University in Riverside, CA, is seeking a General Service Attendant. This entry-level role supports the dining room and servery line, with no prior experience required.

You will set up and maintain stations, stock beverages and supplies, operate drink and waffle machines, assist in meal preparation, and keep areas clean and sanitary. We offer on-the-job training, paid time off, medical benefits for full-time team members, and flexible hours.

Qualifications

• Entry level position with no previous experience required.
• Able to stand and perform tasks; regular lifting up to 40 pounds.

Responsabilités

• Set up and tear down salad bar, dessert station, condiments, coffee, drinks and waffle bar.
• Stock beverages, cereals, utensils, cups and bowls throughout meal periods.
• Operate drink machines, waffle equipment and soft serve machines.
• Assemble products for meal service.
• Replenish food products in stations.
• Break down and sanitize server and kitchen prep areas.
• Follow proper portion control.
• Prepare dining room setup and clear dining room tables for each meal.

Description du poste

About Us:

Provider Contract Food Service specializes in providing culinary and hospitality excellence to our clients for the past 20 years. From the hearts of our culinary team to the mouths of the customers we serve, you can taste the love in our food. Our operations consist of Cafes, Catering and Restaurants serving 30000+ meals weekly.

Our location at California Baptist University in Riverside, CA, is currently looking to build our Food Service Team in the position of General Service Attendant.

Summary

The primary objective of this position is to provide support in various areas the dining room and the servery line. This is an entry level position with no previous experience required.

Essential Duties and Responsibilities include the following:

• Set-up and tear-down salad bar, dessert station, condiments, coffee, drinks and waffle bar.
• Responsible for stocking all beverages, cereal, utensils, cups and bowls throughout meal periods.
• Understand operation of drink machines, waffle equipment and soft serve machines.
• Assist in assembling products to be prepared for meal service.
• Replenish various food products in food stations.
• Break down, clean and sanitize server and kitchen prep areas.
• Follow proper portion control.
• Dining room tasks include preparing setup and clearing of dining room tables for each meal
• Other duties may be assigned as needed.

Competencies

• Customer/Client Focus.
• Communication Proficiency.
• Thoroughness.
• Time Management

Physical Demands of the Job:

While performing the duties of this job the employee is regularly required to: stand; use hands to finger, handle, or feel; reach with hands and arms; pulling or pushing, stoop, kneel, crouch, or bend and talk or hear. The employee is frequently required to walk. The employee is occasionally required to climb or balance. The employee must frequently lift and/or move up to 40 pounds.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

What We Can Do For YOU:

• On-the-job Training
• Paid Vacation Time for all Team Members
• Paid Sick Time for all Team members
• Medical Benefits for Full Time Team Members
• Free or Discounted Meals
• Career Growth Opportunities
• Flexible hours

Pay Range: $16.90 - $17.90 per hour

We are an E Verify employer