General Manager: Lead Teams, Grow Profits, Flexible Hours

Workstream; Muncie (IN); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Flexible Schedules

Direct Deposit

Free Meals

Health Benefits

401k with company match

Job summary

A fast-food restaurant chain in Muncie, Indiana seeks a General Manager to lead restaurant operations, develop staff, and enhance customer satisfaction. Ideal candidates will have at least 2 years in restaurant management, be self-motivated, and work flexible hours including weekends. The role offers a competitive salary of $45,000 - $55,000 plus bonuses, flexible schedules, and health benefits. Join a reputable team focused on quality and customer service.

Qualifications

• Minimum 2 years of restaurant management experience at the General Manager level.
• Ability to work 50 hours per week, including weekends and holidays.
• Self-motivated and eager to work in a fast-paced environment.

Responsibilities

• Lead the restaurant and develop team members for success.
• Manage all operational and financial responsibilities.
• Maximize profit by ensuring efficient labor and cash management.

Skills

Restaurant management experience

Customer service skills

Team motivation

Operational management

Job description

A fast-food restaurant chain in Muncie, Indiana seeks a General Manager to lead restaurant operations, develop staff, and enhance customer satisfaction. Ideal candidates will have at least 2 years in restaurant management, be self-motivated, and work flexible hours including weekends. The role offers a competitive salary of $45,000 - $55,000 plus bonuses, flexible schedules, and health benefits. Join a reputable team focused on quality and customer service.