General Manager - Lead a High-Volume Restaurant Team

McDonald's; Moultrie (GA); On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

15–25 days paid vacation

10 paid holidays and 8-week sabbatical every 10 years

Education opportunities, including college tuition assistance

Medical, dental, and vision coverage

Flexible spending accounts

Disability and life insurance

Paid leaves of absence

Job summary

An independent restaurant franchise in Moultrie, GA, seeks a General Manager to oversee operations, ensure quality standards, and lead a team. The ideal candidate has prior experience in high-volume restaurant management and a background in hospitality or retail. This full-time position offers a salary range of $80,000 – $110,000 annually and various benefits, including vacation and medical coverage.

Qualifications

• Previous experience running high-volume locations.
• Background in quick-service restaurants, hospitality, or retail desired.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant and ensure it meets customer standards.
• Partner with leadership to set restaurant goals.
• Lead a team, assisting in setting goals and providing direction.
• Hire and develop managers to build a strong team.

Skills

General Manager experience

Leadership

Coaching and direction

Setting goals

Job description

An independent restaurant franchise in Moultrie, GA, seeks a General Manager to oversee operations, ensure quality standards, and lead a team. The ideal candidate has prior experience in high-volume restaurant management and a background in hospitality or retail. This full-time position offers a salary range of $80,000 – $110,000 annually and various benefits, including vacation and medical coverage.