General Manager – High-Volume Restaurant Leadership

McDonald's; Lombard (IL); On-site; USD 58,656 - 80,000; Full time

Benefits offered by this job

Paid Time Off (15-20 days)

Education assistance

Medical, dental and vision coverage

Disability insurance

Job summary

A prominent fast-food franchise in Lombard is looking for a General Manager to oversee restaurant operations and ensure customer satisfaction. This role involves leading a team, setting goals, and achieving high standards of quality and service. Ideal candidates should have prior management experience in high-volume environments. The position offers competitive pay starting at $58,656 per year and benefits including paid time off and medical coverage. This position is under an independent franchise operator.

Qualifications

• Must be 18 years or older.
• Previous General Manager experience in high volume locations is desired.
• Background in quick service restaurants or hospitality is preferred.

Responsibilities

• Responsible for running a profitable restaurant.
• Manage and supervise Department Managers.
• Set and achieve restaurant goals.

Skills

Leadership

Team Management

Customer Service

Problem-solving

Education

High school diploma or equivalent

Job description

A prominent fast-food franchise in Lombard is looking for a General Manager to oversee restaurant operations and ensure customer satisfaction. This role involves leading a team, setting goals, and achieving high standards of quality and service. Ideal candidates should have prior management experience in high-volume environments. The position offers competitive pay starting at $58,656 per year and benefits including paid time off and medical coverage. This position is under an independent franchise operator.