General Manager — Growth & Hospitality Leader

EYAS Hospitality Group

Greenwood (SC)

On-site

USD 55,000 - 90,000

Full time

9 days ago

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
FSA
Paid vacation
Sick time
401(k) with match
Uniforms provided
Meals during shifts
Scholarship opportunities

Job summary

EYAS Hospitality Group is seeking a General Manager for our Burger King locations. You will lead operations, build a motivated team, and drive sales while upholding brand standards and guest satisfaction.

We value integrity, hospitality, and development. The role requires flexible scheduling, a high school diploma (preferred), and prior supervisory experience in quick-service environments. Equal opportunity employer.

Qualifications

  • Passion for hospitality, people, and guest satisfaction.
  • Strong leadership skills with a trusted, approachable role model.
  • Self-motivation, positive attitude, and doing the right thing.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Reliable transportation and ability to work long/irregular shifts.

Responsibilities

  • Lead restaurant operations to drive store sales and achieve targets.
  • Foster a respectful, trusting team environment with clear accountability.
  • Recruit, train, and mentor team members through our Learn to Earn mindset.
  • Ensure brand standards, guest satisfaction, and safety/compliance.
  • Oversee scheduling, labor costs, and inventory controls.
  • Represent EYAS with integrity and growth-focused leadership.

Skills

Leadership
Customer service
Communication
People development

Education

High School Diploma
Restaurant management coursework (preferred)

Job description

EYAS Hospitality Group is seeking a General Manager for our Burger King locations. You will lead operations, build a motivated team, and drive sales while upholding brand standards and guest satisfaction.

We value integrity, hospitality, and development. The role requires flexible scheduling, a high school diploma (preferred), and prior supervisory experience in quick-service environments. Equal opportunity employer.

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