General Manager (09245)

Domino's; Tyler (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! in Tyler, TX is seeking a General Manager with proven restaurant leadership to run our store efficiently, serve customers, and support a talented team.

You will oversee store operations, control costs, manage inventory and food quality, and ensure safety and high standards. Experience in fast food and P&L management is preferred.

This role offers a competitive salary, bonus potential, and benefits, with opportunities for advancement as you lead by example.

Qualifications

• Requires prior management experience and strong customer service background.
• Fast food/quick service familiarity preferred.
• Valid driver's license required.
• Leadership and accountability with a team.
• Experience with P&L, food cost and labor management.

Responsibilities

• Manage Store Operations and Drive Results - including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Management experience

Customer service

Leadership

Teamwork

Problem solving

Decision making

Conflict resolution

Communication

Math skills

Driver's license

Fast food experience

P&L management

Food cost management

Labor management

Education

High School diploma or equivalent

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.


• Recruit, Develop, and Retain staff team members


• Manage Food Safety and Team Member Safety


• Provide Best in Class Customer Service


• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)


• Customer Service experience (required)


• Fast food/quick service restaurant experience (preferred)


• Valid driver's license (required)


• High School education or equivalent


• Ability to lead by example and ensure accountability from a team


• Problem-solving, Decision-making, & Conflict-resolution skills


• Ability to work as a part of a team to achieve a common goal


• Experience managing a P&L, food cost, and labor


• Ability to add, subtract, multiply, and divide accurately and quickly


• Excellent verbal, written, and communication skills

Additional Information

Pay & Benefits:

• Competitive Base Salary


• Bonus Potential


• Paid Time Off


• Medical & Dental Insurance


• Vision Insurance


• 401K


• Advancement opportunities