General Manager(08281) - 196 Ambrier Plaza

Domino's Pizza; Amherst (VA); Presencial; USD 21.000 - 30.000; Jornada completa

Descripción de la vacante

Domino's Pizza in Amherst, VA is seeking an enthusiastic shift supervisor ready to lead a team and uphold company standards. You will oversee all activities during your shift, manage cost controls, inventory, cash handling, and customer relations while ensuring excellent service.

You will model the policy and procedures, train new staff, create schedules, and maintain a clean, efficient operation that delivers great customer experiences at every interaction.

Responsabilidades

• You will be responsible for everything that happens during your shift.
• This includes all cost controls, inventory, cash control, and customer relations.
• Set an example and follow all policy and procedures 100% of the time and expect your crew to do the same.
• Operate all equipment.
• Stock Ingredients.
• Prepare Product.
• Receive and Process Phone Orders.
• Take inventory.
• Complete Paperwork.
• Clean Equipment and Facility Daily.
• Training and Orientation.
• Creating Schedules.
• Staffing.
• Paperwork.
• Cost Control.
• Cash Control.
• Food Management.
• Perfect Image.
• Great Customer Service.

Conocimientos

Communication Skills

Cash Control

Cost Control

Food Management

Staffing

Descripción del empleo

Job Description

You were born to be the boss, we know. You get up in the morning and you make sure everyone is doing what they need to do. Then, you go to work and make sure that everyone there is doing what they are supposed to do, even your boss. Well, maybe it is time you moved up. You want to be the boss? Well now is your chance.

Job Description

You were born to be the boss, we know. You get up in the morning and you make sure everyone is doing what they need to do. Then, you go to work and make sure that everyone there is doing what they are supposed to do, even your boss. Well, maybe it is time you moved up. You want to be the boss? Well now is your chance.

You will be responsible for everything that happens during your shift. This includes all cost controls, inventory, cash control, and customer relations. You must set an example and follow all policy and procedures 100% of the time and expect your crew to do the same.

• Communication Skills
• Operate all equipment
• Stock Ingredients
• Prepare Product
• Receive and Process Phone Orders
• Take inventory
• Complete Paperwork
• Clean Equipment and Facility Daily
• Training and Orientation
• Creating Schedules
• Staffing
• Paperwork
• Cost Control
• Cash Control
• Food Management
• Perfect Image
• Great Customer Service

Additional Information

All your information will be kept confidential according to EEO guidelines.