General Manager (08015)

Domino's; Duncanville (TX); On-site; USD 40,000 - 50,000; Full time

Job summary

A leading restaurant chain in Duncanville is seeking a talented General Manager to efficiently run store operations, ensure customer satisfaction, and develop team members. The ideal candidate will have prior management experience, exceptional customer service skills, and the ability to lead a team effectively. This role includes responsibilities such as inventory management, staff recruitment, food safety oversight, and driving sales growth. Join an established brand with opportunities for career advancement.

Qualifications

• Prior experience in a management role or similar experience is required.
• Customer service experience is necessary.
• Ability to lead by example and ensure accountability from a team.
• Experience managing a P&L, food cost, and labor is beneficial.
• Excellent verbal, written, and communication skills are vital.

Responsibilities

• Manage store operations and drive results focusing on cost controls and cleanliness.
• Recruit, develop, and retain staff team members.
• Manage food safety and team member safety.
• Provide best-in-class customer service.
• Increase sales and profit potential.

Skills

Restaurant leadership

Customer service

Problem-solving

Decision-making

Conflict-resolution

Teamwork

Education

High School education or equivalent

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver\'s license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Additional Information